Went to Longs Noodle House for lunch. It was super busy this time had to wait a few minutes for a table, which is not too bad. The place is quite small inside only about 10 tables so it can fill up quickly. The food is worth the wait.
I had xiao long bao and tan-tan soup. These are some of my favourite comfort foods. The xiao long bao is made fresh in house by the lady that works there. In between orders she is behind the counter making the delicious buns. Tan-tan or dan-dan soup is definitely one of my latest noodle dishes to try. The sweet of the peanuts in the soup an the savory of the steamed bao make for an excellent combination.